Tickets coming soon!
Join Historic Garden Manager, Kimberly Cooper, in a casual presentation and Q&A session about culinary herbs and how to integrate them into your gardens—even gardens grown in tight spaces!
Topics covered will include herb gardening in homeowner associations, in containers and in interior window gardens. The talk will conclude with a guided tour of The Hermitage’s 19th-century foodways garden.
Saturday, July 22, 2023
Doors open 30 minutes prior to event
$15 members & $20 non-members